Monday catch up: my tree is up ♥

Good Morning Friends! Happy Monday! ♥

As usual the weekend flew by and all of a sudden here we are again! I've got the Monday blues, and it usually takes me to Wednesday before they shake off, just in time to get ready for the weekend. Thats how it goes with me.  I'm always headed for the weekend : ) 

 The weather here in New England has gotten very cold!  I lit my first fire on Saturday and now there's no stopping me.  The first thing I did this morning was light another one.  While the kitchen warmed, I put on a pot of coffee and got dressed.  By the time I was done and having my first sip it was nice and toasty in here.  We have a lot of wood left over from last year that I'm going to burn and I love it because I don't have to run the heat during the day.  Some people say they don't light fires because they don't like the smell, but I rather enjoy it.  It smells like winter and the holidays and that's what I love.  

Very very cozy ♥

Last night after dinner I made this easy bread recipe I saw on TikTok.  I thought I'd give it a shot.  If there was a chance of having fresh bread in the morning, I was willing to risk it.  

#fingerscrossed! 

It came out amazing! My cinnamon toast tasted soooo good!! 

  

Here's a screenshot of the recipe.  I'm telling you, it was a sinch! And so worth it.  Something about homemade bread makes me feel like I'm doing something right in this world. 

 Is that too dramatic? I don't care.  It's good, so try it : ) 

Something else I want to share before I forget is I finished this book last night...OH MY! 

 Full disclosure I listened to the audiobook and I could not stop listening! I highly recommend if you like thriller mysteries!  I listened while cleaning, doing laundry, and making dinner.  I was a machine because I didn't want to stop listening.  It had 3 narrators, so it was like listening to a movie play out in my head. I really loved it.  

Anyway....on to what's really important....♥

 

My tree is up! Yay! ♥

I'm so enjoying it in the early mornings and evenings.  It's very peaceful and calm.  

My goal was to have it up by Thanksgiving and I'm happy that it's done so we can enjoy it for the full festive season. I have little bits and bobs of other decorations scattered around but I'm not fully decorated yet.  I'm enjoying the little things and decided not to go overboard. 

I had an epifamily the other day while doomscrolling making a mental list of all the home decor things I want run out and buy to make my home look like all the pretty Christmas homes on Instagram.  What am I doing?...I thought.  I already have so much and don't need anything else.  I'll use what I have and in fact, every year I tell myself I have too much (I'm talking Christmas and holiday decorations in general).  Bins and bins full!  Do I need anymore? No I don't. I put my phone down.  

I'll use what I have and it will be just fine.  I'm so easily swayed sometimes but I'm fighting the urge.  

Have you ever felt that way? Sometimes you have to stop yourself.  At least I do. 

I decided to focus more on food, family, and friends, rather than making my house look like a magazine and buying things I really don't need. 

I went on to more important things, like food! I started a little notebook that I've been writing my holiday menus and recipes in - mostly so I don't forget next year! I have purchased our Thanksgiving turkey and he's all cozy in the freezer.  Check that off the list.  In addition to the usual stuffing, mashed potatoes, and roasted carrots - I'm adding a few new things this year.  Corn casserole and sweet potatoe casserole! I've never done either but am feeling ambitious. My mom would be so proud. And remember the cranberry brie bites I was talking about a few weeks ago?  They look so easy and will make a lovely appetizer.  

Best Cranberry Brie Bites Recipe

I saw a tip that says you can mix the cranberry sauce with a little orange marmalade or apricot jam and that sounded good too.  I'm going for it! ♥

Meanwhile, outside Fall is in full bloom.  

Yesterday I was treated to visit from my duck friends who were having a very lively conversation! 

They will enjoy the river before the winter comes and they fly south.  Like all smart ducks do.  For now, I love watching and listening to them. 

 I always have ♥

And a weekend wouldn't be complete without a little baking.  I revisited an old recipe for Oatmeal bars which were very yummy. Rob has requested I make another batch for this lunch this week so that's on the agenda today! 

They were originally oatmeal raisin bars but I substituted the raisons for white chocolate chips.  

If I had dried cranberries I would have added them but unfortunately, I'm out.  

However, they are just as yummy, chewy, white-chocolatey, and delicious and you'd think they'd be.

Here's a link to the recipe.  I left out the nuts too! ♥

Oatmeal Raisin Bars - Shutterbean

They remind me of old school lunch box treats so it's funny Rob asked me for another batch for his lunch! Actually, when I first blogged about them they were for John's lunch (in 2015!!).  

I love revisiting old blog posts to see where I was at that time.  It was winter and I was in full nesting mode - ironing things, making chicken pot pies, and planning a spring garden.  John was taking swimming lessons and I was deep into 1980's sitcoms and Downton Abbey!  Aside from the swimming lessons, not much has changed! LOL 

I also love seeing our old house.  I used to put white twinkle lights around our kitchen window in the wintertime.  I miss that window! (go back in time HERE : )   

Well, that's all the catch up I have for you today, friends!  I have lots of computer work to do today and I must get at it or I never will.  Thankfully, it's lunch time so this Monday is half over! 

 I hope you find your peace this week ♥ 

 Thank you for visiting me today.  I'll be catching up with you all too! 

Stay cozy! ♥

Byeeeee! xoxo