Hello Friends! Happy Monday!
I hope you all had a nice weekend ♥
Last night on a whim I decided to make a quick video while I was making dinner. I shared with you how I like to prepare acorn squash.
Squash is one of my favorite fall/winter veggies! I eat it all different ways but here's a simple method I do the most.
After cutting and seeding the squash, I steam it in the microwave. After it's cooked I add butter, cinnamon, a tiny dash of nutmeg and a sprinkle of BROWN SUGAR (which I forgot to show you in the video : ) and pop it into the oven to get all melty and delicious.
The brown sugar will give the squash and extra added sweetness, so try not to forget it like I did!
Once it's done just take a fork and dig right in! It's a great side dish. Last night I made meatloaf with potatoes & onions, broccoli, salad, and squash! It had been raining all day so this was the perfect October comfort meal.
Please forgive my bad lighting and wonky camera skills. I'm still getting used to this!
I hope you enjoy this little video and have a great day!!!